Publico at Robertson Quay is a popular Italian restaurant and bar located along Robertson Quay, famous for wood-fired pizzas, handmade pastas, and a bustling weekend brunch scene.

With its vibrant décor and riverside seating, Publico is perfect for everything from date nights to group gatherings.

Signature dishes include wood-fired Margherita pizza, tagliatelle bolognese, burrata with heirloom tomatoes, and classic tiramisu.

Weekend brunches are especially popular—expect a spread of pastries, egg dishes, fresh juices, and well-brewed coffee.

The drinks menu is equally tempting with Italian wines, cocktails like Aperol Spritz or Negroni, and a wide range of craft beers and spirits.

Service at Publico is click here friendly and attentive—staff are happy to recommend wine or dish pairings or help with special requests.

It’s conveniently situated along Robertson Quay with ample parking at nearby buildings and taxi drop-off right outside.

If you love Italian cuisine in a lively setting with waterfront views, Publico is always a solid choice in Singapore.